Profile of Accredited Program

Department of Hospitality Management
Bethune Cookman
740 W International Speedway
Bethune-Cookman College
Daytona Beach, FL US 32114-3540

Degrees Awarded:

  • BS Hospitality Management

Program Student Profile

 Undergraduate Enrollment – Major3 Years Ago
2019-20
2 Years
Ago 2020-21
1 Year
Ago 2021-22
Number of Students464130
Number of Graduates 181210
Student/Faculty Ratio 211:11:71:7
Retention Rate % – Freshmen to Sophomore (for all Programs)75%25%15%
% Students employed in the hospitality industry or a related field within 90 days after graduation 338%46%80%
% Students continuing their education within 90 days after graduation 425%18%10%
Total Professional Placement and Continuing Education Rate 538%64%90%
  1. List All grads (Aug., Dec., & May) should be considered in the academic year. For example, Aug. 2020, Dec. 2020, and May 2021 would be used as data for the 2020-2021 academic year.
  2. Calculate by dividing total number of students in the major by total FTE (Full-time equivalent) major faculty
  3. Calculate by dividing the number of students employed in industry or related field by the total students graduating in the major for that year.
  4. Calculate by dividing the number of students continuing their education by the total students graduating in the major for that year.
  5. Sum number 3 and 4 above (should be equal to or less than 100 %)