Profile of Accredited Program

Nutrition, Dietetics and Hospitality Management
Auburn University
328B Spidle Hall
Auburn, Alabama 36849

Degrees Awarded:

  • BS Hospitality Management

Program Student Profile

Program Enrollment – Major3 Years Ago
2018-19
2 Years Ago
2019-20
1 Year Ago
2020-21
Number of Students238265279
Number of Graduates 1434057
Student/Faculty Ratio 216:115:116:1
Retention Rate % – Freshmen to Sophomore (for all Programs)84.4%83.9%55.9%
% Students employed in the hospitality industry or a related field within 90 days after graduation 390%82%81.4%
% Students continuing their education within 90 days after graduation 410%3%3.6%
Total Professional Placement and Continuing Education Rate 5100%85%85%
  1. List All grads (Aug., Dec., & May) should be considered in the academic year. For example, Aug. 2020, Dec. 2020, and May 2021 would be used as data for the 2020-2021 academic year.
  2. Calculate by dividing total number of students in the major by total FTE (Full-time equivalent) major faculty
  3. Calculate by dividing the number of students employed in industry or related field by the total students graduating in the major for that year.
  4. Calculate by dividing the number of students continuing their education by the total students graduating in the major for that year.
  5. Sum number 3 and 4 above (should be equal to or less than 100 %)