Most Recent Recognition Action Date:
2016
Decision:
Grant of Accreditation for seven years (2015 -2023). This action indicates that the Program has no significant deficiencies.
Profile of Accredited Program
Department of Consumer Sciences – Hospitality Management Program
South Dakota State University
Box 2275A / Wagner Hall 233
Brookings, SD 57007-0295
Degrees Awarded:
- BS Hospitality, Tourism, and Event Management
Program Student Profile
| Program Enrollment – Major | 3 Years Ago 2018-2019 | 2 Years Ago 2019-2020 | 1 Year Ago 2020-2021 |
|---|---|---|---|
| Number of Students | 57 | 42 | 39 |
| Number of Graduates | 25 | 17 | 8 |
| Student/Faculty Ratio | 17.4:1 | 13.7:1 | 12.3:1 |
| Retention Rate % – Freshmen to Sophomore (for all Programs) | 71.4% | 100% | 50% |
| % Students employed in the hospitality industry or a related field within 90 days after graduation | 88% | 94.12% | 75% |
| % Students continuing their education within 90 days after graduation | 0% | 0% | 25% |
| Total Professional Placement and Continuing Education Rate | 88% | 94.12% | 100% |